What element is typically used to garnish a Champagne Cocktail?

The traditional garnish for a Champagne Cocktail is a lemon twist. This garnish complements the drink by adding a pleasant citrus aroma and a touch of bitterness that balances the sweetness of the Champagne and any other ingredients, such as sugar or bitters, that may be included in the cocktail. The lemon twist enhances the overall sensory experience, providing both visual appeal and a nuanced flavor profile that highlights the sparkling wine's effervescence.

While other garnishes like a cherry or an orange could theoretically be used in various Champagne cocktails or variations, the classic presentation and flavor pairing specifically highlight the lemon twist as the most suitable choice for this particular drink. The cinnamon option is not traditionally associated with Champagne Cocktails, making it less relevant in this context.