In a French Kiss cocktail, what type of cream is added aside from Cognac?

The French Kiss cocktail, traditionally, includes a combination of ingredients that work well together to create its unique flavor profile. In this case, the correct addition to the cocktail along with Cognac is Amaretto. Amaretto is an almond-flavored liqueur that adds sweetness and a nutty flavor, complementing the richness of the Cognac.

While heavy cream, whipped cream, and coconut cream are often used in various cocktails to add texture and creaminess, they do not play a role in the traditional formulation of a French Kiss. Instead, Amaretto brings a distinctive character that enhances the overall taste experience, making it a key ingredient in this classic drink. Understanding the specific ingredients in cocktails like the French Kiss is important for bartenders aiming to create authentic and satisfying beverages.